Loading…
                                                                                              

Sign up or log in to bookmark your favorites and sync them to your phone or calendar.

Type: Hospitality & Tourism [clear filter]
Monday, July 19
 

11:45am EDT

75 - Food Safety in the COVID Era Virtual PresentationMary Ramirez
 
Tuesday, July 20
 

10:00am EDT

105 - Pate Brisee (Pie Dough) for Professionals: A Virtual Interactive Session Virtual PresentationChristal J VanWickler • Bill Twaler • Kristen Grissom

10:30am EDT

104 - Food Safety: The Art and Science of Our Culinary World Virtual PresentationMary Ramirez
 
Wednesday, July 21
 

3:45pm EDT

179 - Hospitality and Tourism Networking Event Virtual PresentationEleanor Glover Gladney
 
Filter sessions
Apply filters to sessions.
Filtered by Type (Hospitality & Tourism) - 
Clear filter
Monday, July 19
Tuesday, July 20
Thursday, July 22
  • Adapting and Overcoming
  • Administration
  • Agriculture
  • All
  • All Audiences
  • Architecture & Construction
  • Arts
  • AV & Communications
  • Blended Hybrid: What we've learned this year
  • Blending - Hybrid: What's Working? What's Not?
  • Business
  • Career Guidance
  • Computer Science/IT
  • Cyber Security
  • Distribution and Logistics
  • Education & Training
  • Family & Consumer Sciences
  • Government
  • Guidance
  • Health Sciences
  • Hospitality & Tourism
  • Information Technology
  • IT
  • Law & Public Safety
  • Manufacturing
  • Marketing & Finance
  • STEM
  • TDL
  • Transportation
  • What we've learned this year: adapting and overcoming
  • What we've learned this year - adapting and overcoming. ​
    • Virtual Presentation