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Type: Hospitality & Tourism [clear filter]
Monday, July 19
 

11:45am EDT

75 - Food Safety in the COVID Era Virtual PresentationMary Ramirez
 
Tuesday, July 20
 

10:00am EDT

105 - Pate Brisee (Pie Dough) for Professionals: A Virtual Interactive Session Virtual PresentationChristal J VanWickler • Bill Twaler • Kristen Grissom

10:30am EDT

104 - Food Safety: The Art and Science of Our Culinary World Virtual PresentationMary Ramirez
 
Wednesday, July 21
 

3:45pm EDT

179 - Hospitality and Tourism Networking Event Virtual PresentationEleanor R. Glover Gladney
 
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Monday, July 19
Tuesday, July 20
Wednesday, July 21
Thursday, July 22
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  • What we've learned this year: adapting and overcoming
  • What we've learned this year - adapting and overcoming. ​
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